All Bleating Heart Cheeses

Fat Bottom Girl

Pasteurized Sheep Milk • Aged 2 months or more
Fat Bottom Girl handcrafted American Original Cheese by Bleating Heart

We like a cheese with curves. Created in 2009 with absolutely no test batches, this is our flagship cheese, whose name was inspired by a Queen song and the cheese's accidental rotund shape. Fat Bottom Girl is approachable and appealing to both cheese geeks & novices alike. The cheese has a firm ivory paste with a toothsome bite and a touch of salt, conveying the subtle nutty & buttery goodness of sheep milk.

 

Fat Bottom Girl is amazingly addictive when paired with pepper jams. Enjoy this cheese with a light fruity California red such as petit syrah & pinot noir, or light farmhouse-style ales such as biere de garde & saison or a nice lager. This cheese is quite delicious with Moonlight Brewery's Death & Taxes black lager. Better yet, come up with your own fantastic pairing and let us know about it! We encourage everyone to always keep an open mind and palate.

Death & Taxes

Pasteurized Organic Cow milk • Beer-Washed Rind

Our newest creation, "Death & Taxes," is a super tasty collaboration with Moonlight Brewing Company. Fresh organic jersey cow milk is pasteurized, cultured, and coagulated with natural calf rennet. The resulting cheese curds are cut, stirred, and then scooped into basket forms by hand. After brining the next day, the cheeses are regularly flipped and washed with Moonlight Brewing's "Death & Taxes" black lager.

Moolicious Blue

Raw Jersey Cow Milk • Natural Rind • Aged 3-4 months
wheels of Moolicious Blue from Bleating Heart Cheese

Our "Moolicious Blue" is an adaptation of our award-winning recipe for "Ewelicious Blue" sheep cheese, but using a different type of milk results is a very different cheese, albeit a delicious one, even when the same procedure is followed. That's just one of the countless fascinating aspects of cheesemaking that makes us eager to keep making more cheese. We didn't have to think too much about the name for this cheese.....our sheep blue is Ewelicious, and so naturally this one is Moolicious!

 

Goldette Tommette

Organic Raw CowMilk • Natural Rind • Aged 2 months or more
Goldette Tommette cheese from Bleating Heart

A little golden cheese, "Goldette Tommette" is a 1.5 lb semi-firm wheel with a lightly washed rind. Made from rich raw jersey cow milk, at 2 to 3 months of age the cheese has a firm but creamy mouth feel, pleasing aroma & a nice buttery tang. As it ages longer, the flavor instensifies. We think of her as the slim blonde cousin of our "Fat Bottom Girl" sheep cheese. The name is inspired by the paste's golden hue - thanks to the jersey cow milk - and suggests a touch of sass, which is present from the subtly funky microbes that grow on the rind.